Napa Cabbage Kimchi QUART
$24 per quart of 2 pounds kimchi. Cabbage kimchi made with Springdale Farm Napa cabbage is sold out. Kimchi made with conventional cabbage and Springdale Farm carrots, yellow onions and Daikon radish is available to order.
For those with a shellfish allergy, ingredients include salted fermented shrimp.
Daikon Radish Kimchi PINT
$12 for a pint/pound. Kimchi made with Daikon radish grown on Springdale Farm in Plymouth, WI. It's crunchy, tangy and a tiny bit sweet. If you'd like a quart, please click on the separate icon below.
Ingredients: Korean red chile flakes, Korean pear, ginger, garlic, sugar, fish sauce. Shellfish free kimchi. Item is processed in a facility that has shellfish in other products.
Daikon Radish Kimchi QUART
$24 for a quart that holds 2 lbs. Kimchi made with Daikon radish grown on Springdale Farm in Plymouth, WI. It's crunchy, tangy and a tiny bit sweet. If you'd like to order a pint, please press on the icon for PINT.
Ingredients: Korean red chile flakes, Korean pear, ginger, garlic, sugar, fish sauce. Shellfish free kimchi. However, item is processed in a facility that has shellfish in other products.